Surfactant Protein-D: The Potential ARDS Biomarker And Its Role In COVID-19 Alexander Agustama, Anna Surgean Veterini*, Arie Utariani Abstract As of September 2021, the number of patients diagnosed with COVID-19 worldwide has exceeded 221 million; while the Case Fatality Rate in 215 countries and regions is 2.06%. Acute Respiratory Distress
Category: Volume 3 Issue 1
Isolation, Optimization and Characterization of Lipase Producing Bacteria from Abbatoir Soil
Isolation, Optimization and Characterization of Lipase Producing Bacteria from Abbatoir Soil Hadiza Jamilu1, Aliyu Hassan Ibrahim2, Suleiman Zubair Abdullahi2 Abstract Microorganisms can easily degrade agro-industrial wastes in a solid-state fermentation process thereby synthesizing many important commercial bio compounds including lipolytic enzymes. Screening different habitats for bacteria with lipase activity and
Entrepreneurship and Work Motivation Training Towards Entrepreneurial Interest in Arowana Fish Pond
Entrepreneurship and Work Motivation Training Towards Entrepreneurial Interest in Arowana Fish Pond Mashudi1*, Rustam1, Riama Al Hidayah1, & Erwin sutandar2* Abstract The research objectives are to describe the effect of entrepreneurship training towards entrepreneurial interest, to describe the effect of work motivation towards entrepreneurial interest, and to describe the effect
Effect of Mineral Admixture on Physical and Mechanical Properties of CLC Concrete Masonry Brick
Effect of Mineral Admixture on Physical and Mechanical Properties of CLC Concrete Masonry Brick Erwin Sutandar*, Asep Supriyadi, Ferry Juniardi Abstract One of the methods used to reduce the weight of a construction is by reducing the weight of the walls of the building. In such a case, a wall
Consumer Behaviour Towards Organic Food in France With a Special Focus on Brittany
Consumer Behaviour Towards Organic Food in France with a Special Focus on Brittany Said Al-Hasan1, Brychan Thomas2*, Stan Groot Koerkamp1 Abstract This research paper explores French consumer behaviour towards organic food with a particular focus on Brittany. The paper evaluates the demand towards these types of products as well as
In Silico Analysis of Potential Nicotine Addiction Treatment by Cinnamomum verum Phytochemicals against nAChRα3 and nAChRα7
In Silico Analysis of Potential Nicotine Addiction Treatment by Cinnamomum verum Phytochemicals against nAChRα3 and nAChRα7 Zefo Kiyosi Wibowo1, Athaya Syahira Ramadhani1, Muhammad Auliya Rachman1, Siti Khaerunnisa2* Abstract Nicotine addiction has a direct effect on the occurrence of smoking-related diseases. The receptor that can increase absorption is the neuronal acetylcholine